Priyanka Naik is a self-taught Indian vegan cook making globally inspired dishes. She is a Food Network champion, Quibi Dishmantled Winner, and is publishing her first cookbook – The Modern Tiffin – on November 2, 2021 and has traveled to nearly forty countries – all attributing to her culinary vision and original recipes! She is passionate about food, animals, sustainability (including sustainable fashion), zero-waste cooking and travel. She’s been featured on the TODAY Show, WFLA Daytime Show, in Forbes, CNN, GQ, Well+Good, The Beet and much more.
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